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Chocolate Waffles with Marshmallow Sauce Recipe

Chocolate Waffles with Marshmallow Sauce Recipe

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Chocolate Waffles with Marshmallow Sauce

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Ingredients:

Serving

1/4 cup water
1/4 cup light corn syrup
3/4 cup sugar
2 egg whites
1 tbsp powdered gelatin
2 tbsp cold water
1/4 tsp pure vanilla extract
hot water , if necessary
2 eggs, separated
2 tbsp sugar
1 1/2 cups milk
1 cup all-purpose flour
2 tbsp cocoa powder , preferably dutch-processed
2 tsp baking powder
1/2 cup salted butter, melted
confectioners' sugar, for garnish
equipment: standing mixer with whisk attachment; waffle iron; candy thermometer

Directions:

Make the Marshmallow Sauce: Combine the 1/4 cup water, corn syrup, and sugar in a saucepan fitted with a candy thermometer. Bring to a boil and boil to soft ball stage, or about 235 degrees F.
Meanwhile, whip the egg whites until soft peaks form. Sprinkle the gelatin over the 2 tablespoons water and let dissolve.
When the syrup reaches 235 degrees F, remove it from the heat, add the gelatin, and swirl to mix. Pour the syrup into the whipped egg whites while they are still whipping. Add the vanilla and continue whipping until stiff. Let sit to cool, then thin with hot water, if necessary.
Make the Waffles: Preheat the waffle iron.
In a mixer with a whisk attachment, whip the whites until soft peaks form; then add the sugar and continue whipping until stiff.
In a separate bowl or in a blender combine the yolks, milk, flour, cocoa powder, and melted butter and mix until smooth. Fold in the whipped whites. Cook waffles according to manufacturer's instructions.
Serve with marshmallow sauce over the top and a sprinkling of confectioners' sugar.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	528.17 Kcal (2211 kJ)
Calories from fat	162.88 Kcal
		% Daily Value*
Total Fat	18.1g	28%
Cholesterol	125.01mg	42%
Sodium	314.92mg	13%
Potassium	545.45mg	12%
Total Carbs	79.04g	26%
Sugars	52.04g	208%
Dietary Fiber	1.28g	5%
Protein	14.45g	29%
Vitamin A	0.2mg	6%
Iron	1.1mg	6%
Calcium	260.2mg	26%

Amount Per 100 g
Calories	199.73 Kcal (836 kJ)
Calories from fat	61.59 Kcal
		% Daily Value*
Total Fat	6.84g	28%
Cholesterol	47.28mg	42%
Sodium	119.09mg	13%
Potassium	206.27mg	12%
Total Carbs	29.89g	26%
Sugars	19.68g	208%
Dietary Fiber	0.49g	5%
Protein	5.46g	29%
Vitamin A	0.1mg	6%
Iron	0.4mg	6%
Calcium	98.4mg	26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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