Chocolate Sour Cream Cake Recipe

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Chocolate Sour Cream Cake
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Ingredients
11
Count
Nutrition
4564
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Preheat the oven to 350 degrees F.
  2. Butter the bottoms and sides of three 8-inch round cakepans.
  3. Line the bottom of each pan with a round of parchment or waxed paper and butter the paper.
  4. Sift the flour, sugar, cocoa powder, baking soda, and salt into a large bowl, and whisk to combine them well.
  5. Add the oil and sour cream and half the water, whisk to blend; then gradually beat in the remaining water.
  6. Blend in the vinegar and vanilla, and whisk in eggs, beating until well blended.
  7. Scrape down the sides of the bowl and be sure the batter is well mixed.
  8. Divide among the 3 prepared cake pans.
  9. Bake for 30 to 35 minutes, or until a cake tester or wooden toothpick inserted in the center comes out almost clean.
  10. Let cool in the pans for about 20 minutes. Invert onto wire racks, carefully peel off the paper liners, and let cool completely.
  11. (Note: These cakes are very, very soft. I found them a lot easier to work with after firming them up in the freezer for 30 minutes. They’ll defrost quickly once assembled. You’ll be glad you did this, trust me.).
  12. Frost with desired frosting. For the Peanut Butter Frosting and Glaze with the original recipe: /2008/08/chocolate-peanut-butter-cake/.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4563.92 Kcal (19108 kJ)
Calories from fat 2372.67 Kcal
% Daily Value*
Total Fat 263.63g 406%
Cholesterol 407.86mg 136%
Sodium 5163.49mg 215%
Potassium 1872.81mg 40%
Total Carbs 544.94g 182%
Sugars 295.84g 1183%
Dietary Fiber 28.79g 115%
Protein 58.54g 117%
Vitamin C 2.3mg 4%
Iron 13.3mg 74%
Calcium 535.9mg 54%
Amount Per 100 g
Calories 293.46 Kcal (1229 kJ)
Calories from fat 152.56 Kcal
% Daily Value*
Total Fat 16.95g 406%
Cholesterol 26.23mg 136%
Sodium 332.01mg 215%
Potassium 120.42mg 40%
Total Carbs 35.04g 182%
Sugars 19.02g 1183%
Dietary Fiber 1.85g 115%
Protein 3.76g 117%
Vitamin C 0.1mg 4%
Iron 0.9mg 74%
Calcium 34.5mg 54%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 112.4
    Points
  • 130
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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