Chocolate Snack Cake Recipe

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Chocolate Snack Cake
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Ingredients
9
Count
Nutrition
412
Calories
Total time
50
Minutes
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Ingredients:

  • 1 2/3 cups flour
  • 1/4 cup cocoa
  • 1/2 tsp salt
  • 1 cup water
  • 1/3 cup oil
  • 1 tsp vinegar
  • 1/2 tsp vanilla

Directions:

  1. Heat oven to 350.
  2. Mix flour, brown sugar, cocoa, baking soda, and salt in bowl with fork.
  3. Stir in water, oil, vinegar, and vanilla completely.
  4. Pour into ungreased square pan, 8x8x2 inches.
  5. Bake until wooden pick inserted comes out clean, 25-40 minutes.
  6. If desired, dust with powdered sugar. Cake can be mixed in pan if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 411.85 Kcal (1724 kJ)
Calories from fat 141.38 Kcal
% Daily Value*
Total Fat 15.71g 24%
Sodium 1044.66mg 44%
Potassium 150.89mg 3%
Total Carbs 64.31g 21%
Sugars 31.59g 126%
Dietary Fiber 3.75g 15%
Protein 4.47g 9%
Iron 2.3mg 13%
Calcium 128.1mg 13%
Amount Per 100 g
Calories 330.17 Kcal (1382 kJ)
Calories from fat 113.34 Kcal
% Daily Value*
Total Fat 12.59g 24%
Sodium 837.48mg 44%
Potassium 120.97mg 3%
Total Carbs 51.56g 21%
Sugars 25.32g 126%
Dietary Fiber 3.01g 15%
Protein 3.58g 9%
Iron 1.9mg 13%
Calcium 102.7mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.8
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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