Chocolate Ricotta Muffins Recipe

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Ingredients

Count

Nutrition

8599

Calories

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Ingredients:

Serving

cooking spray
2 1/3 cups all-purpose flour
1 cup sugar
3/4 cup semisweet chocolate chips
1/3 cup unsweetened cocoa
2 tsp baking powder
3/4 tsp salt
1 cup ricotta cheese
2 large eggs, lightly beaten
1 tsp pure vanilla extract
1/4 cup canola oil

Directions:

Preheat the oven to 350°. Spray a 1/4-cup muffin tin lightly with cooking spray.
Mix the flour and next 5 ingredients (through salt) in a large bowl.
Place the cheese in a medium bowl. Add the eggs, one at a time, beating well after each addition. Whisk in the milk and vanilla until blended. Fold the cheese mixture and oil into the flour mixture until just blended.
Spoon the batter into the muffin cups, and bake 25 minutes, or until a wooden pick inserted into the center comes out clean. Remove the muffins from the pans immediately, and cool on a wire rack.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	8598.51 Kcal (36000 kJ)
Calories from fat	3179.47 Kcal
		% Daily Value*
Total Fat	353.27g	543%
Cholesterol	1284.16mg	428%
Sodium	7229.45mg	301%
Potassium	2153.21mg	46%
Total Carbs	962g	321%
Sugars	684.43g	2738%
Dietary Fiber	27.18g	109%
Protein	389.54g	779%
Iron	20.3mg	113%
Calcium	2496.8mg	250%

Amount Per 100 g
Calories	636.13 Kcal (2663 kJ)
Calories from fat	235.22 Kcal
		% Daily Value*
Total Fat	26.14g	543%
Cholesterol	95mg	428%
Sodium	534.85mg	301%
Potassium	159.3mg	46%
Total Carbs	71.17g	321%
Sugars	50.64g	2738%
Dietary Fiber	2.01g	109%
Protein	28.82g	779%
Iron	1.5mg	113%
Calcium	184.7mg	250%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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