Brownie Oat Cookies Recipe

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Brownie Oat Cookies
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Ingredients:

Directions:

  1. Spray cookie sheet with non-stick spray. Preheat oven to 350 degrees F (175 degrees C).
  2. In a bowl, mix the flour, sugar, oats, cocoa powder, baking powder, and salt. Mix in the egg whites, syrup, and vanilla. Drop by spoonfuls on the prepared cookie sheet.
  3. Bake 10 minutes in the preheated oven.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 609.09 Kcal (2550 kJ)
Calories from fat 42.71 Kcal
% Daily Value*
Total Fat 4.75g 7%
Sodium 392.09mg 16%
Potassium 653.79mg 14%
Total Carbs 139.4g 46%
Sugars 83.61g 334%
Dietary Fiber 8.33g 33%
Protein 14.17g 28%
Iron 3.8mg 21%
Calcium 153.7mg 15%
Amount Per 100 g
Calories 197.83 Kcal (828 kJ)
Calories from fat 13.87 Kcal
% Daily Value*
Total Fat 1.54g 7%
Sodium 127.35mg 16%
Potassium 212.35mg 14%
Total Carbs 45.28g 46%
Sugars 27.16g 334%
Dietary Fiber 2.71g 33%
Protein 4.6g 28%
Iron 1.2mg 21%
Calcium 49.9mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.8
    Points
  • 17
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sugar

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