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Chocolate Ribbon Pie Recipe

Chocolate Ribbon Pie Recipe

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Ingredients

Count

Nutrition

106

Calories

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Ingredients:

Serving

4 oz cream cheese softened
2 tbsp granulated sugar
1 tbsp milk
1 small container frozen whipped topping thawed and divided
1 chocolate flavor crumb crust
2 cups cold milk
2 small packages instant chocolate pudding and pie filling

Directions:

Beat cream cheese, sugar and 1 tablespoon milk in large bowl until smooth.
Gently stir in 1/2 of the whipped topping and spread on bottom of crust.
Pour 2 cups milk into large bowl then add pudding mixes.
Beat with wire whisk 2 minutes then pour over cream cheese layer.
Refrigerate 4 hours then just before serving spreading remaining topping over top.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	105.78 Kcal (443 kJ)
Calories from fat	44.5 Kcal
		% Daily Value*
Total Fat	4.94g	8%
Cholesterol	16.86mg	6%
Sodium	161.38mg	7%
Potassium	132.91mg	3%
Total Carbs	12.38g	4%
Sugars	10.99g	44%
Dietary Fiber	0.25g	1%
Protein	2.87g	6%
Iron	0.1mg	0%
Calcium	91.7mg	9%

Amount Per 100 g
Calories	121.94 Kcal (511 kJ)
Calories from fat	51.3 Kcal
		% Daily Value*
Total Fat	5.7g	8%
Cholesterol	19.43mg	6%
Sodium	186.04mg	7%
Potassium	153.23mg	3%
Total Carbs	14.27g	4%
Sugars	12.66g	44%
Dietary Fiber	0.29g	1%
Protein	3.31g	6%
Iron	0.1mg	0%
Calcium	105.8mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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