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Chocolate-Pumpkin Gingerbread (Vegan and Gluten-Free) Recipe

Chocolate-Pumpkin Gingerbread (Vegan and Gluten-Free) Recipe

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Chocolate-Pumpkin Gingerbread (Vegan and Gluten-Free)

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Ingredients:

Serving

1 2/3 cups gluten-free flour
1 tsp xanthan gum (omit if using regular wheat flour)
1 1/4 cups sugar
3 tbsp cocoa powder
1 tsp baking soda
3/4 tsp salt
1/2 tsp cinnamon
1/2 tsp powdered ginger
1/4 tsp nutmeg
1/4 cup almond milk or 1/4 cup soymilk
1 tsp apple cider vinegar
1 (15 oz) can pumpkin puree
3 tbsp blackstrap molasses
3 tbsp canola oil
1 tsp vanilla extract
1 tbsp fresh ginger, finely minced
1 cup dark non-dairy chocolate chips

Directions:

Preheat the oven to 350°F Lightly oil an 8 x 8 square cake pan and set aside.
In a large mixing bowl, sift together the flour, sugar, cocoa powder, baking soda, salt, cinnamon, powdered ginger, and nutmeg until well mixed. Set aside.
In a medium-sized mixing bowl, whisk together the almond milk and vinegar until the mixture curdles slightly. Add the pumpkin puree, molasses, canola oil, vanilla, and fresh ginger, mixing until smooth. Fold the wet ingredients into the dry, mixing until just combined. Fold in the chocolate chips until evenly distributed.
Spread the batter into the prepared pan and bake until a toothpick inserted into the center of the gingerbread emerges clean, about 35-45 minutes. Allow to cool on a wire cooling rack completely before cutting into squares and serving. Dust with confectioners' sugar before serving if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	247.83 Kcal (1038 kJ)
Calories from fat	53.14 Kcal
		% Daily Value*
Total Fat	5.9g	9%
Cholesterol	0.94mg	0%
Sodium	284.91mg	12%
Potassium	146.43mg	3%
Total Carbs	45.64g	15%
Sugars	29.11g	116%
Dietary Fiber	5.48g	22%
Protein	2.58g	5%
Vitamin C	0.1mg	0%
Iron	0.7mg	4%
Calcium	32.4mg	3%

Amount Per 100 g
Calories	286.57 Kcal (1200 kJ)
Calories from fat	61.44 Kcal
		% Daily Value*
Total Fat	6.83g	9%
Cholesterol	1.08mg	0%
Sodium	329.45mg	12%
Potassium	169.32mg	3%
Total Carbs	52.78g	15%
Sugars	33.66g	116%
Dietary Fiber	6.34g	22%
Protein	2.98g	5%
Vitamin C	0.1mg	0%
Iron	0.8mg	4%
Calcium	37.5mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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