Chocolate Peppermint Marshmallow Sandwiches Recipe

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Chocolate Peppermint Marshmallow Sandwiches
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Ingredients
14
Count
Nutrition
1038
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Cookies:.
  2. Heat oven to 325 and place rack in center. Line one baking sheet with parchment paper. In a medium bowl, whisk together flour, cocoa, baking soda and salt; set aside. In a medium saucepan, melt together chocolate and butter over medium heat, stirring occasionally. Let stand until cool, about 20 minutes. Stir in sugar and extract until combined well. Stir in eggs until combined well. Add flour mixture and stir until a soft dough forms.
  3. Roll cookies into 3-4-inch balls. Dip tops in nonpareils and place, coated side up, 1-inch apart on prepared sheet. Bake until set but not firm to the touch, 10-13 minutes. Using a metal spatula, transfer cookies to a wire rack and let cool completely.
  4. Meanwhile, prepare Peppermint Marshmallow. Transfer half to a large decorating bag fitted with a 1/2-inch plain tip or coupler. Pipe mounds, about 1/2-inch high, on flat side of half of the cookies. Top with remaining cookies, making sandwiches.
  5. Peppermint Marshmallow:.
  6. In a large mixer bowl, sprinkle gelatin over cold water and let stand until softened, about 5 minutes.
  7. Meanwhile, in a small saucepan, combine sugar and 1/4 cup water. Stir over medium-high heat until sugar dissolves. Using a pastry brush dipped in water, brush down sugar crystals on sides of pan. Place a candy thermometer into mixture. Boil (do not stir) until syrup registers 238 (soft ball stage), about 10 minutes. Pour into gelatin.
  8. Using the whisk attachment, beat gelatin mixture on medium-low speed until slightly cooled, about 5 minutes. Increase speed to medium-high and beat to soft peaks, about 12 minutes. Stir in candy until combined. Tint with food coloring (if using). Use immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1037.76 Kcal (4345 kJ)
Calories from fat 553.72 Kcal
% Daily Value*
Total Fat 61.52g 95%
Cholesterol 172.01mg 57%
Sodium 166.27mg 7%
Potassium 461.96mg 10%
Total Carbs 124.79g 42%
Sugars 85.72g 343%
Dietary Fiber 10.04g 40%
Protein 11.06g 22%
Vitamin A 0.5mg 15%
Iron 3.2mg 18%
Calcium 51.3mg 5%
Amount Per 100 g
Calories 394.44 Kcal (1651 kJ)
Calories from fat 210.46 Kcal
% Daily Value*
Total Fat 23.38g 95%
Cholesterol 65.38mg 57%
Sodium 63.2mg 7%
Potassium 175.58mg 10%
Total Carbs 47.43g 42%
Sugars 32.58g 343%
Dietary Fiber 3.81g 40%
Protein 4.2g 22%
Vitamin A 0.2mg 15%
Iron 1.2mg 18%
Calcium 19.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.1
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sugar

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