Chocolate Peanut Butter Granola Recipe

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Chocolate Peanut Butter Granola
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Ingredients:

Directions:

  1. Melt together margarine, peanut butter and honey. Add vanilla.
  2. Pour over oatmeal and toss to coat. Spread on baking sheet.
  3. Bake at 350*, for 10-15 minutes, stir frequently as the edges may burn easily.
  4. Let cool a few minutes.
  5. While oats are still mostly warm, transfer to a bowl and stir in chocolate chips. The warmth of the oats should melt the chips.
  6. Cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 493.43 Kcal (2066 kJ)
Calories from fat 140.95 Kcal
% Daily Value*
Total Fat 15.66g 24%
Sodium 532.09mg 22%
Potassium 284.77mg 6%
Total Carbs 76.47g 25%
Sugars 25.93g 104%
Dietary Fiber 5.87g 23%
Protein 12.87g 26%
Vitamin C 0.2mg 0%
Iron 3.8mg 21%
Calcium 85.8mg 9%
Amount Per 100 g
Calories 315.86 Kcal (1322 kJ)
Calories from fat 90.23 Kcal
% Daily Value*
Total Fat 10.03g 24%
Sodium 340.6mg 22%
Potassium 182.29mg 6%
Total Carbs 48.95g 25%
Sugars 16.6g 104%
Dietary Fiber 3.76g 23%
Protein 8.24g 26%
Vitamin C 0.1mg 0%
Iron 2.5mg 21%
Calcium 54.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.4
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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