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Crunchy Peanut Butter, Chocolate, Coconut Granola Recipe

Crunchy Peanut Butter, Chocolate, Coconut Granola Recipe

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Crunchy Peanut Butter, Chocolate, Coconut Granola

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Ingredients:

Serving

cooking spray
2 tbsp honey
2 tbsp peanut butter
2 cups rolled oats
2/3 cup sunflower seeds
2/3 cup chocolate chips
1/3 cup shredded coconut
1/3 cup brown sugar
2 tsp vanilla extract
1 tsp ground cinnamon

Directions:

Preheat oven to 325 degrees F (165 degrees C). Line a 9x13-inch baking sheet with aluminum foil; coat with cooking spray.
Combine honey and peanut butter in a microwave-safe bowl; microwave on high until melted, about 20 seconds. Stir well.
Place the rolled oats in a large bowl. Drizzle honey-peanut butter mixture over oats; toss to coat. Mix in sunflower seeds, chocolate chips, coconut, brown sugar, vanilla extract, and cinnamon until evenly combined. Spread mixture onto the prepared baking sheet.
Bake in the preheated oven until lightly browned, about 22 minutes. Let cool for 20 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	370.1 Kcal (1550 kJ)
Calories from fat	107.38 Kcal
		% Daily Value*
Total Fat	11.93g	18%
Sodium	189.01mg	8%
Potassium	225.25mg	5%
Total Carbs	61.5g	20%
Sugars	24.01g	96%
Dietary Fiber	3.6g	14%
Protein	7.51g	15%
Vitamin C	0.1mg	0%
Iron	2.3mg	13%
Calcium	43.9mg	4%

Amount Per 100 g
Calories	428.9 Kcal (1796 kJ)
Calories from fat	124.44 Kcal
		% Daily Value*
Total Fat	13.83g	18%
Sodium	219.04mg	8%
Potassium	261.04mg	5%
Total Carbs	71.27g	20%
Sugars	27.82g	96%
Dietary Fiber	4.17g	14%
Protein	8.7g	15%
Vitamin C	0.1mg	0%
Iron	2.6mg	13%
Calcium	50.8mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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