Chocolate Mallow Cookies Recipe

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Ingredients:

Serving

2 cups basic cookie dough
1/2 cup sugar
1/2 cup baking cocoa
1 egg
1/4 cup milk
1/2 cup chopped pecans
20 large marshmallows, halved
1 can (16 oz) chocolate frosting

Directions:

In a bowl, combine the cookie dough, sugar, cocoa, egg and milk; mix well. Stir in pecans. Drop by tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 375° for 8 minutes. Press a marshmallow half onto the top of each cookie. Bake 2 minutes longer or until marshmallow is puffed. Remove to wire racks to cool.
Cut a hole in the corner of a pastry or plastic bag; insert a medium star tip. Fill bag with frosting. Pipe a star onto each cookie. Yield: 40 cookies.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	212.12 Kcal (888 kJ)
Calories from fat	89.6 Kcal
		% Daily Value*
Total Fat	9.96g	15%
Cholesterol	11.67mg	4%
Sodium	83.61mg	3%
Potassium	70.08mg	1%
Total Carbs	28.27g	9%
Sugars	16.26g	65%
Dietary Fiber	2.87g	11%
Protein	2.72g	5%
Vitamin C	0.1mg	0%
Iron	1.3mg	7%
Calcium	12.2mg	1%

Amount Per 100 g
Calories	405.03 Kcal (1696 kJ)
Calories from fat	171.09 Kcal
		% Daily Value*
Total Fat	19.01g	15%
Cholesterol	22.28mg	4%
Sodium	159.64mg	3%
Potassium	133.81mg	1%
Total Carbs	53.99g	9%
Sugars	31.05g	65%
Dietary Fiber	5.48g	11%
Protein	5.2g	5%
Vitamin C	0.1mg	0%
Iron	2.5mg	7%
Calcium	23.3mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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