5-Minute Mug Chocolate Cake Recipe

Posted by
Rate It!
5-Minute Mug Chocolate Cake
Add your photo!
Ingredients
8
Count
Nutrition
102
Calories
Total time
5
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Add dry ingredients to a coffee mug and mix well.
  2. Add the egg and mix thoroughly.
  3. Pour in the milk and oil and mix well.
  4. Add the chocolate chips and vanilla essence, mix again.
  5. Put your mug in the microwave and cook for 3 minuter at 1000 watts.
  6. The cake will rise over the top of the mug, but don't be alarmed!
  7. Allow to cool a little and you can tip onto a plate if you want.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 102.4 Kcal (429 kJ)
Calories from fat 53.91 Kcal
% Daily Value*
Total Fat 5.99g 9%
Cholesterol 16.46mg 5%
Sodium 21.19mg 1%
Potassium 26.18mg 1%
Total Carbs 10.71g 4%
Sugars 3.37g 13%
Dietary Fiber 1.1g 4%
Protein 1.5g 3%
Iron 0.7mg 4%
Calcium 10.5mg 1%
Amount Per 100 g
Calories 377.44 Kcal (1580 kJ)
Calories from fat 198.7 Kcal
% Daily Value*
Total Fat 22.08g 9%
Cholesterol 60.67mg 5%
Sodium 78.1mg 1%
Potassium 96.5mg 1%
Total Carbs 39.47g 4%
Sugars 12.42g 13%
Dietary Fiber 4.07g 4%
Protein 5.54g 3%
Iron 2.6mg 4%
Calcium 38.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top