Directions:
- Combine ketchup and next 9 ingredients (through pepper) in a medium saucepan; bring to a boil, stirring with a whisk. Reduce heat; simmer 8 minutes or until thick, stirring occasionally. Remove from heat; add chocolate, stirring until chocolate melts and mixture is smooth.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1168.03 Kcal (4890 kJ) | ||
| Calories from fat | 538.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 59.87g | 92% | |
|---|---|---|---|
| Sodium | 1468.13mg | 61% | |
| Potassium | 719.54mg | 15% | |
| Total Carbs | 152.35g | 51% | |
| Sugars | 60.59g | 242% | |
| Dietary Fiber | 10.32g | 41% | |
| Protein | 12.53g | 25% | |
| Vitamin C | 50.8mg | 85% | |
| Iron | 4.4mg | 24% | |
| Calcium | 163.4mg | 16% | |
| Amount Per 100 g | |||
| Calories | 423.95 Kcal (1775 kJ) | ||
| Calories from fat | 195.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.73g | 92% | |
|---|---|---|---|
| Sodium | 532.87mg | 61% | |
| Potassium | 261.16mg | 15% | |
| Total Carbs | 55.3g | 51% | |
| Sugars | 21.99g | 242% | |
| Dietary Fiber | 3.75g | 41% | |
| Protein | 4.55g | 25% | |
| Vitamin C | 18.4mg | 85% | |
| Iron | 1.6mg | 24% | |
| Calcium | 59.3mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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