Directions:
- Microwave frosting in a microwave-safe bowl at HIGH 30 seconds to 1 minute or until melted; stir until smooth. Let stand 2 minutes.
- Place 1 cup melted frosting in a gallon-size zip-top plastic bag. (Do not seal.) Snip 1 corner of bag to make a small hole. Pipe frosting onto each cake square in the shape of a ghost, adding remaining frosting to bag as needed. Pipe 2 dots on each cake using black gel to form eyes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 474.12 Kcal (1985 kJ) | ||
| Calories from fat | 290.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.27g | 50% | |
|---|---|---|---|
| Cholesterol | 9.92mg | 3% | |
| Sodium | 160.13mg | 7% | |
| Potassium | 36.71mg | 1% | |
| Total Carbs | 36.69g | 12% | |
| Sugars | 23.14g | 93% | |
| Dietary Fiber | 3.75g | 15% | |
| Protein | 15.25g | 31% | |
| Iron | 2.2mg | 12% | |
| Calcium | 3.3mg | 0% | |
| Amount Per 100 g | |||
| Calories | 668.95 Kcal (2801 kJ) | ||
| Calories from fat | 409.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 45.53g | 50% | |
|---|---|---|---|
| Cholesterol | 14mg | 3% | |
| Sodium | 225.94mg | 7% | |
| Potassium | 51.8mg | 1% | |
| Total Carbs | 51.77g | 12% | |
| Sugars | 32.65g | 93% | |
| Dietary Fiber | 5.29g | 15% | |
| Protein | 21.52g | 31% | |
| Iron | 3mg | 12% | |
| Calcium | 4.6mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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