Directions:
- In food processor fitter with metal blade, process all ingredients until smooth, scrape sides as necessary.
- Spread frosting on cooled cupcakes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 197.29 Kcal (826 kJ) | ||
| Calories from fat | 75.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.41g | 13% | |
|---|---|---|---|
| Cholesterol | 20.34mg | 7% | |
| Sodium | 10.56mg | 0% | |
| Potassium | 85.44mg | 2% | |
| Total Carbs | 32.69g | 11% | |
| Sugars | 29.09g | 116% | |
| Dietary Fiber | 1.77g | 7% | |
| Protein | 1.17g | 2% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.8mg | 4% | |
| Calcium | 9.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 409.92 Kcal (1716 kJ) | ||
| Calories from fat | 157.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.48g | 13% | |
|---|---|---|---|
| Cholesterol | 42.25mg | 7% | |
| Sodium | 21.95mg | 0% | |
| Potassium | 177.53mg | 2% | |
| Total Carbs | 67.93g | 11% | |
| Sugars | 60.44g | 116% | |
| Dietary Fiber | 3.69g | 7% | |
| Protein | 2.43g | 2% | |
| Vitamin A | 0.2mg | 3% | |
| Iron | 1.6mg | 4% | |
| Calcium | 19.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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