Never-Fail Fudge Recipe

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Never-Fail Fudge
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Ingredients:

  • 4 cups confectioners' sugar
  • 6 tbsp butter
  • 1/4 cup milk
  • 1/4 tsp salt

Directions:

  1. Butter a 9x9 inch dish.
  2. Combine sugar, cocoa, butter, milk, vanilla and salt in the top of a double boiler over simmering water. Cook, stirring, until smooth. Remove from heat and beat until mixture loses its gloss. Stir in chopped nuts and pour quickly into prepared pan.
  3. Let cool completely before cutting into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6128.55 Kcal (25659 kJ)
Calories from fat 2251.04 Kcal
% Daily Value*
Total Fat 250.12g 385%
Cholesterol 184.41mg 61%
Sodium 638.5mg 27%
Potassium 1812.79mg 39%
Total Carbs 1009.22g 336%
Sugars 942.55g 3770%
Dietary Fiber 35.48g 142%
Protein 34.95g 70%
Vitamin C 2.4mg 4%
Vitamin A 0.9mg 28%
Iron 13.1mg 73%
Calcium 322.4mg 32%
Amount Per 100 g
Calories 441.87 Kcal (1850 kJ)
Calories from fat 162.3 Kcal
% Daily Value*
Total Fat 18.03g 385%
Cholesterol 13.3mg 61%
Sodium 46.04mg 27%
Potassium 130.7mg 39%
Total Carbs 72.77g 336%
Sugars 67.96g 3770%
Dietary Fiber 2.56g 142%
Protein 2.52g 70%
Vitamin C 0.2mg 4%
Vitamin A 0.1mg 28%
Iron 0.9mg 73%
Calcium 23.2mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 142.6
    Points
  • 174
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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