Chocolate Fruit Dip Recipe

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Chocolate Fruit Dip
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Ingredients
6
Count
Nutrition
94
Calories
Total time
5
Minutes
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Ingredients:

  • 1 (8 oz) package cream cheese, softened
  • 1/3 cup sugar
  • 1/3 cup baking cocoa
  • 2 cups whipped topping

Directions:

  1. In a mixing bowl, beat the cream cheese and sugar until smooth.
  2. Add cocoa and vanilla; mix well.
  3. Beat in whipped topping until smooth.
  4. Chill and serve with fruit.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 94.34 Kcal (395 kJ)
Calories from fat 27.34 Kcal
% Daily Value*
Total Fat 3.04g 5%
Cholesterol 5.2mg 2%
Sodium 15.36mg 1%
Potassium 7.69mg 0%
Total Carbs 14.04g 5%
Sugars 6.7g 27%
Dietary Fiber 4.55g 18%
Protein 1.58g 3%
Iron 1.3mg 7%
Calcium 4.8mg 0%
Amount Per 100 g
Calories 376.79 Kcal (1578 kJ)
Calories from fat 109.2 Kcal
% Daily Value*
Total Fat 12.13g 5%
Cholesterol 20.76mg 2%
Sodium 61.36mg 1%
Potassium 30.71mg 0%
Total Carbs 56.06g 5%
Sugars 26.76g 27%
Dietary Fiber 18.19g 18%
Protein 6.33g 3%
Iron 5.2mg 7%
Calcium 19.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • high fiber

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