Easy Cream Cheese Truffles Recipe

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Easy Cream Cheese Truffles
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Ingredients
6
Count
Nutrition
465
Calories
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Ingredients:

Directions:

  1. Beat cream cheese until fluffy. Slowly add 4 cups powdered sugar. Beat until smooth. Add melted chocolate and beat until blended. Chill for approximately one hour.
  2. Shape chilled mixture into one-inch balls. Roll some in 1 /4 cup powdered sugar, some in cocoa powder, some in nuts, and some in coconut. Store in an airtight container in the refrigerator for up to 2 weeks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 464.74 Kcal (1946 kJ)
Calories from fat 70.8 Kcal
% Daily Value*
Total Fat 7.87g 12%
Cholesterol 5.2mg 2%
Sodium 22.46mg 1%
Potassium 60.49mg 1%
Total Carbs 98.3g 33%
Sugars 90.16g 361%
Dietary Fiber 4.05g 16%
Protein 2.66g 5%
Iron 1.2mg 6%
Calcium 20.2mg 2%
Amount Per 100 g
Calories 393.98 Kcal (1650 kJ)
Calories from fat 60.02 Kcal
% Daily Value*
Total Fat 6.67g 12%
Cholesterol 4.41mg 2%
Sodium 19.04mg 1%
Potassium 51.28mg 1%
Total Carbs 83.33g 33%
Sugars 76.43g 361%
Dietary Fiber 3.44g 16%
Protein 2.26g 5%
Iron 1mg 6%
Calcium 17.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sugar

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