Easy Chocolate Mousse Pie Recipe

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Easy Chocolate Mousse Pie
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Ingredients:

  • 1 (3 oz) package cream cheese, softened
  • 2/3 cup sugar
  • 1/3 cup baking cocoa
  • 1/4 cup milk
  • 1 (8 oz) carton frozen whipped topping, thawed
  • additional whipped topping (optional)

Directions:

  1. In a mixing bowl, beat cream cheese, sugar and cocoa.
  2. Beat in the milk and vanilla until smooth.
  3. Fold in the whipped topping.
  4. Spoon into the crust.
  5. Cover and freeze for 20 minutes.
  6. Garnish with additon whipped topping if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1124.63 Kcal (4709 kJ)
Calories from fat 483.72 Kcal
% Daily Value*
Total Fat 53.75g 83%
Cholesterol 4.05mg 1%
Sodium 984.51mg 41%
Potassium 250.45mg 5%
Total Carbs 147.77g 49%
Sugars 47.46g 190%
Dietary Fiber 7.53g 30%
Protein 11.71g 23%
Iron 7.2mg 40%
Calcium 72.7mg 7%
Amount Per 100 g
Calories 473.71 Kcal (1983 kJ)
Calories from fat 203.75 Kcal
% Daily Value*
Total Fat 22.64g 83%
Cholesterol 1.71mg 1%
Sodium 414.69mg 41%
Potassium 105.49mg 5%
Total Carbs 62.24g 49%
Sugars 19.99g 190%
Dietary Fiber 3.17g 30%
Protein 4.93g 23%
Iron 3mg 40%
Calcium 30.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.2
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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