Directions:
- Place the semisweet chocolate and milk chocolate in a medium microwave-safe bowl. Microwave on HIGH 1 minute. Stir; microwave 30 seconds. Stir until chocolate is completely melted.
- Stir in the cranberries and pecans. Immediately drop by level teaspoonfuls onto a wax paper-lined baking sheet. Refrigerate until chocolate is set, about 30 minutes. Clusters will keep in the refrigerator up to 5 days.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1158.85 Kcal (4852 kJ) | ||
| Calories from fat | 863.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 95.94g | 148% | |
|---|---|---|---|
| Cholesterol | 0.71mg | 0% | |
| Sodium | 31.35mg | 1% | |
| Potassium | 570.2mg | 12% | |
| Total Carbs | 84.83g | 28% | |
| Sugars | 51.64g | 207% | |
| Dietary Fiber | 15.42g | 62% | |
| Protein | 12.68g | 25% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 5.3mg | 29% | |
| Calcium | 105.8mg | 11% | |
| Amount Per 100 g | |||
| Calories | 559.14 Kcal (2341 kJ) | ||
| Calories from fat | 416.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.29g | 148% | |
|---|---|---|---|
| Cholesterol | 0.34mg | 0% | |
| Sodium | 15.13mg | 1% | |
| Potassium | 275.12mg | 12% | |
| Total Carbs | 40.93g | 28% | |
| Sugars | 24.92g | 207% | |
| Dietary Fiber | 7.44g | 62% | |
| Protein | 6.12g | 25% | |
| Vitamin C | 0.6mg | 2% | |
| Iron | 2.6mg | 29% | |
| Calcium | 51.1mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
