Black 'n' White Pistachio Bark Recipe

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Black 'n' White Pistachio Bark
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Ingredients
4
Count
Nutrition
251
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Line a baking sheet with foil; set aside. In a small microwave-safe bowl, melt chocolate chips; stir until smooth. Stir in 1/4 cup pistachios and cranberries. Spread in a thin layer on prepared baking sheet.
  2. In a microwave, melt vanilla chips; stir until smooth. Drop by teaspoonfuls over chocolate layer. Cut through with a knife to swirl. Sprinkle with the remaining pistachios. Chill until firm. Break into pieces. Yield: 3/4 pound.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 250.65 Kcal (1049 kJ)
Calories from fat 82.31 Kcal
% Daily Value*
Total Fat 9.15g 14%
Sodium 3.59mg 0%
Potassium 213.16mg 5%
Total Carbs 21.78g 7%
Sugars 16.02g 64%
Dietary Fiber 2.49g 10%
Protein 3.08g 6%
Vitamin C 0.9mg 2%
Iron 1.1mg 6%
Calcium 21mg 2%
Amount Per 100 g
Calories 372.42 Kcal (1559 kJ)
Calories from fat 122.29 Kcal
% Daily Value*
Total Fat 13.59g 14%
Sodium 5.33mg 0%
Potassium 316.71mg 5%
Total Carbs 32.37g 7%
Sugars 23.8g 64%
Dietary Fiber 3.7g 10%
Protein 4.57g 6%
Vitamin C 1.4mg 2%
Iron 1.7mg 6%
Calcium 31.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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