Chocolate Filled Rolls Recipe

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Chocolate Filled Rolls
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Ingredients
2
Count
Nutrition
168
Calories
Total time
19
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 375F.
  2. Unroll dough from tube of crescent rolls.
  3. Separate into triangles and place on large ungreased cookie sheet, leaving space between the triangles.
  4. Place one rounded tablespoon on the wide end of each triangle of dough.
  5. Roll each triangle up, starting from wide end and making sure to enclose chips with dough.
  6. Bake rolls 12-15 mins or until browned.
  7. With wide spatula, immediately transfer rolls to wire rack.
  8. Cool 10 minutes to serve warm, or cool completely to serve later.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 168.16 Kcal (704 kJ)
Calories from fat 85.54 Kcal
% Daily Value*
Total Fat 9.5g 15%
Sodium 55.69mg 2%
Total Carbs 22.6g 8%
Sugars 16.18g 65%
Dietary Fiber 2.07g 8%
Protein 1.14g 2%
Iron 1.1mg 6%
Amount Per 100 g
Calories 458.67 Kcal (1920 kJ)
Calories from fat 233.31 Kcal
% Daily Value*
Total Fat 25.92g 15%
Sodium 151.89mg 2%
Total Carbs 61.64g 8%
Sugars 44.14g 65%
Dietary Fiber 5.65g 8%
Protein 3.11g 2%
Iron 3.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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