Ingredients:
- 1 (8 oz) can pillsbury refrigerated crescent dinner rolls (any brand will do, but i've found store brands not to do well with this recipe so just stick to a na)
Directions:
- Separate crescent dough into two large rectangles. Place in ungreased jelly roll pan (15x10 inch). A cookie sheet will do, but just make sure it has edges. Gently press dough to cover bottom of pan. Seal perforations.
- Preheat oven to 375 degrees.
- In a small saucepan combine brown sugar and butter. Boil 1 minute. Pour evenly over dough.
- Sprinkle with nuts.
- Bake 14 to 18 minutes, until golden brown.
- Remove from oven, immediately sprinkle with chocolate pieces. Slightly swirl pieces as they melt, leaving some partially melted or whole.
- Cool and cut into bars.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3793.06 Kcal (15881 kJ) | ||
| Calories from fat | 2546.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 282.92g | 435% | |
|---|---|---|---|
| Cholesterol | 326.99mg | 109% | |
| Sodium | 283.45mg | 12% | |
| Potassium | 1038.49mg | 22% | |
| Total Carbs | 333.69g | 111% | |
| Sugars | 276.81g | 1107% | |
| Dietary Fiber | 21.96g | 88% | |
| Protein | 29.54g | 59% | |
| Vitamin C | 1.4mg | 2% | |
| Vitamin A | 1.5mg | 51% | |
| Iron | 16.7mg | 93% | |
| Calcium | 180.4mg | 18% | |
| Amount Per 100 g | |||
| Calories | 542.3 Kcal (2271 kJ) | ||
| Calories from fat | 364.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.45g | 435% | |
|---|---|---|---|
| Cholesterol | 46.75mg | 109% | |
| Sodium | 40.53mg | 12% | |
| Potassium | 148.48mg | 22% | |
| Total Carbs | 47.71g | 111% | |
| Sugars | 39.58g | 1107% | |
| Dietary Fiber | 3.14g | 88% | |
| Protein | 4.22g | 59% | |
| Vitamin C | 0.2mg | 2% | |
| Vitamin A | 0.2mg | 51% | |
| Iron | 2.4mg | 93% | |
| Calcium | 25.8mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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