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Chocolate Cream Cheese Crescents Recipe

Chocolate Cream Cheese Crescents Recipe

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Ingredients:

Serving

1/4 cup powdered sugar
4 oz soft cream cheese
1 1/2 tsp cooled strong coffee
1/2 tsp vanilla extract
1/4 cup finely chopped macadamia nuts
1 (8 oz) can refrigerated crescent dinner rolls
1/4 cup semi-sweet chocolate chips
1/2 tsp shortening or 1/2 tsp oil

Directions:

Heat oven to 350°F
Lightly grease cookie sheet.
In small bowl, combine the first 4 ingredients; blend well.
Stir in macadamia nuts.
Separate dough into 8 triangles.
Spoon 1 heaping tablespoons cream cheese mixture onto shortest side of each triangle.
Loosely roll up, starting at shortest side and rolling to opposite point.
Place, point side down, on cookie sheet; curve into crescent shape.
Bake at 350°F for 12-15 minutes or until golden brown.
Cool 5 minutes.
Meanwhile, in small saucepan over low heat, melt glaze ingredients; stir until smooth.
Drizzle over warm rolls.
Serve warm or cool.
Store leftovers in refrigerator.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	224.39 Kcal (939 kJ)
Calories from fat	139.58 Kcal
		% Daily Value*
Total Fat	15.51g	24%
Cholesterol	15.59mg	5%
Sodium	182.19mg	8%
Potassium	266.7mg	6%
Total Carbs	20.4g	7%
Sugars	13.03g	52%
Dietary Fiber	0.89g	4%
Protein	2.51g	5%
Iron	0.5mg	3%
Calcium	24.5mg	2%

Amount Per 100 g
Calories	446.54 Kcal (1870 kJ)
Calories from fat	277.76 Kcal
		% Daily Value*
Total Fat	30.86g	24%
Cholesterol	31.03mg	5%
Sodium	362.57mg	8%
Potassium	530.75mg	6%
Total Carbs	40.6g	7%
Sugars	25.93g	52%
Dietary Fiber	1.78g	4%
Protein	4.99g	5%
Vitamin C	0.1mg	0%
Iron	1mg	3%
Calcium	48.8mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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