Chocolate Crunch Peanut Butter Bars Recipe

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Chocolate Crunch Peanut Butter Bars
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Ingredients
7
Count
Nutrition
375
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Heat oven to 375 degrees.
  2. In large bowl, combine all base ingredients at low speed until well blended.
  3. Press evenly in ungreased 15 X 10 X 1 inch baking pan.
  4. Bake at 375 degrees for 13 to 18 minutes or until light golden brown.
  5. Cool slightly.
  6. In medium saucepan, melt chocolate chips over low heat, stirring constantly.
  7. Stir in 1/2 cup peanut butter and cereal.
  8. Spread over slightly cooled base.
  9. Refrigerate to set topping.
  10. Cut into bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 375.12 Kcal (1571 kJ)
Calories from fat 241 Kcal
% Daily Value*
Total Fat 26.78g 41%
Cholesterol 23mg 8%
Sodium 25.3mg 1%
Potassium 300.69mg 6%
Total Carbs 29.22g 10%
Sugars 15.86g 63%
Dietary Fiber 4.82g 19%
Protein 11.05g 22%
Iron 1.7mg 9%
Calcium 23.3mg 2%
Amount Per 100 g
Calories 461.22 Kcal (1931 kJ)
Calories from fat 296.32 Kcal
% Daily Value*
Total Fat 32.92g 41%
Cholesterol 28.28mg 8%
Sodium 31.11mg 1%
Potassium 369.72mg 6%
Total Carbs 35.92g 10%
Sugars 19.5g 63%
Dietary Fiber 5.93g 19%
Protein 13.59g 22%
Iron 2.1mg 9%
Calcium 28.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • high fiber

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