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Peanut Butter Bars With Milk Chocolate Frosting Recipe

Peanut Butter Bars With Milk Chocolate Frosting Recipe

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Peanut Butter Bars With Milk Chocolate Frosting

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Ingredients:

Serving

Directions:

Preheat oven to 350 degrees. In large mixer bowl, beat peanut butter and butter until smooth, about 1 minute. Add sugar, eggs and vanilla extract; beat until creamy. Blend in flour and salt. Stir in 1 cup milk chocolate chips. Spread into (ungreased) 13 x 9 inch baking pan.
Bake 25-30 minutes or until edges begin to brown. Immediately sprinkle remaining milk chocolate chips over cookie layer. Let stand 5 minutes or until chocolate chips become shiny and soft. Spread chocolate evenly over top. Cool completely. Cut into bars.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1393.74 Kcal (5835 kJ)
Calories from fat	744.21 Kcal
		% Daily Value*
Total Fat	82.69g	127%
Cholesterol	174.47mg	58%
Sodium	443.58mg	18%
Potassium	937.23mg	20%
Total Carbs	151.62g	51%
Sugars	42.05g	168%
Dietary Fiber	9.65g	39%
Protein	30.21g	60%
Vitamin A	0.2mg	7%
Iron	4.6mg	26%
Calcium	179.7mg	18%

Amount Per 100 g
Calories	453.58 Kcal (1899 kJ)
Calories from fat	242.2 Kcal
		% Daily Value*
Total Fat	26.91g	127%
Cholesterol	56.78mg	58%
Sodium	144.36mg	18%
Potassium	305.01mg	20%
Total Carbs	49.34g	51%
Sugars	13.68g	168%
Dietary Fiber	3.14g	39%
Protein	9.83g	60%
Vitamin A	0.1mg	7%
Iron	1.5mg	26%
Calcium	58.5mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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