Directions:
- Preheat oven to 350 degrees Fahrenheit.
- Grease and flour a bundt pan or use Bakers Joy spray.
- Melt Milky Way bars in evaporated milk, set aside to cool.
- In a large bowl blend cake mix, water, butter and eggs.
- Blend at low speed for 1 minute.
- Beat at medium speed for 3 minutes, then add melted candy mixture.
- Beat at medium speed for 2 more minutes.
- Pour into prepared pan and bake for 45-55 minutes.
- Cool in pan on wire rack for 15 minutes.
- Place cake on plate.
- Glaze or sprinkle with confectioners sugar.
- Glaze: In a small saucepan over low heat melt Milky way bars, butter and evaporated milk.
- Stir until melted and smooth.
- Cool slightly and pour over cake.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 535.45 Kcal (2242 kJ) | ||
| Calories from fat | 315.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.03g | 54% | |
|---|---|---|---|
| Cholesterol | 264.95mg | 88% | |
| Sodium | 328.81mg | 14% | |
| Potassium | 144.72mg | 3% | |
| Total Carbs | 48.59g | 16% | |
| Sugars | 14.44g | 58% | |
| Dietary Fiber | 0.61g | 2% | |
| Protein | 8.31g | 17% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1.1mg | 6% | |
| Calcium | 86.5mg | 9% | |
| Amount Per 100 g | |||
| Calories | 317.39 Kcal (1329 kJ) | ||
| Calories from fat | 186.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.76g | 54% | |
|---|---|---|---|
| Cholesterol | 157.05mg | 88% | |
| Sodium | 194.91mg | 14% | |
| Potassium | 85.78mg | 3% | |
| Total Carbs | 28.8g | 16% | |
| Sugars | 8.56g | 58% | |
| Dietary Fiber | 0.36g | 2% | |
| Protein | 4.92g | 17% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 0.6mg | 6% | |
| Calcium | 51.2mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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