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Favorite Chocolate Chip Pumpkin Bread Recipe

Favorite Chocolate Chip Pumpkin Bread Recipe

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Ingredients:

Serving

3 1/2 cups all-purpose flour
1 tbsp ground cinnamon
1 tbsp ground nutmeg , start with 1/2 tbsp and add to ur taste
2 tsp baking soda
1 1/2 tsp salt
3 cups white sugar
1 (15 oz) can pumpkin puree
1 cup vegetable oil
2/3 cup water
4 eggs
3/4 cup semi-sweet chocolate chips
1/2 cup milk chocolate chips

Directions:

Preheat oven to 350 degrees F.
Grease and flour three 9x5 inch loaf pans.
In a medium bowl, mix flour, cinnamon, nutmeg, baking soda and salt.
In a large bowl, combine sugar, pumpkin, oil, water and eggs.
Beat until smooth.
Blend in flour mixture.
Fold in chocolate chips.
Pour evenly into 3 pans.
Bake for one hour, or until toothpick comes out clean.
Let cool on wire racks before removing.
Note* You can definately use all of the same chocolate chip, I just love the taste of both!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	658.98 Kcal (2759 kJ)
Calories from fat	288.05 Kcal
		% Daily Value*
Total Fat	32.01g	49%
Cholesterol	66.06mg	22%
Sodium	651.29mg	27%
Potassium	114.73mg	2%
Total Carbs	89.89g	30%
Sugars	44.9g	180%
Dietary Fiber	3.47g	14%
Protein	7.98g	16%
Vitamin C	0.1mg	0%
Iron	1.6mg	9%
Calcium	40mg	4%

Amount Per 100 g
Calories	385.96 Kcal (1616 kJ)
Calories from fat	168.71 Kcal
		% Daily Value*
Total Fat	18.75g	49%
Cholesterol	38.69mg	22%
Sodium	381.45mg	27%
Potassium	67.2mg	2%
Total Carbs	52.65g	30%
Sugars	26.3g	180%
Dietary Fiber	2.03g	14%
Protein	4.67g	16%
Iron	1mg	9%
Calcium	23.4mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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