Chocolate Cream Cheese Pie Recipe

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Ingredients:

Serving

1 package (3 oz) cream cheese, softened
2 tbsp sugar
1-3/4 cups milk, divided
2 cups whipped topping, divided
1 graham cracker crust ( 9 inches)
1 package (3.9 oz) instant chocolate pudding mix
miniature semisweet chocolate chips , optional

Directions:

In a small bowl, beat the cream cheese, sugar and 1 tablespoon milk until smooth. Fold in 1 cup whipped topping. Spread evenly into crust.
In a small bowl, whisk pudding mix and remaining milk for 2 minutes. Let stand for 2 minutes or until soft-set. Pour over cream cheese mixture. Chill until set.
Just before serving, garnish with remaining whipped topping and chocolate chips if desired. Yield: 6 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	221.49 Kcal (927 kJ)
Calories from fat	83.93 Kcal
		% Daily Value*
Total Fat	9.33g	14%
Cholesterol	6.63mg	2%
Sodium	256.41mg	11%
Potassium	163.66mg	3%
Total Carbs	30.11g	10%
Sugars	15.03g	60%
Dietary Fiber	0.8g	3%
Protein	4.05g	8%
Iron	1mg	5%
Calcium	101.2mg	10%

Amount Per 100 g
Calories	194.17 Kcal (813 kJ)
Calories from fat	73.58 Kcal
		% Daily Value*
Total Fat	8.18g	14%
Cholesterol	5.81mg	2%
Sodium	224.77mg	11%
Potassium	143.47mg	3%
Total Carbs	26.39g	10%
Sugars	13.18g	60%
Dietary Fiber	0.7g	3%
Protein	3.55g	8%
Iron	0.8mg	5%
Calcium	88.8mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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