Easy Day Coconut Pie Recipe

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Easy Day Coconut Pie
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Ingredients:

  • 1 (3 oz) package cream cheese, softened
  • 2 tbsp sugar
  • 1/2 cup milk
  • 1 1/3 cups flaked coconut
  • 1 (8 oz) container cool whip

Directions:

  1. Combine cream cheese, sugar, milk and coconut in bowl.
  2. Mix at medium speed till well blended.
  3. Fold in Cool Whip.
  4. Add extract, spoon into crust.
  5. Freeze for about 4 hours.
  6. Sprinkle with additional coconut, toasted, if desired.
  7. Let stand at room temperature for 5 minutes before serving.
  8. Store in freezer.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 808.19 Kcal (3384 kJ)
Calories from fat 375.48 Kcal
% Daily Value*
Total Fat 41.72g 64%
Cholesterol 6.51mg 2%
Sodium 706.83mg 29%
Potassium 224.42mg 5%
Total Carbs 100.31g 33%
Sugars 28.62g 114%
Dietary Fiber 3.44g 14%
Protein 8.22g 16%
Iron 4.6mg 26%
Calcium 63.6mg 6%
Amount Per 100 g
Calories 457.22 Kcal (1914 kJ)
Calories from fat 212.42 Kcal
% Daily Value*
Total Fat 23.6g 64%
Cholesterol 3.68mg 2%
Sodium 399.88mg 29%
Potassium 126.96mg 5%
Total Carbs 56.75g 33%
Sugars 16.19g 114%
Dietary Fiber 1.95g 14%
Protein 4.65g 16%
Iron 2.6mg 26%
Calcium 36mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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