Hershey's Hot Cocoa Recipe

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Hershey's Hot Cocoa
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Ingredients
5
Count
Nutrition
148
Calories
Total time
13
Minutes
Comments Print recipe

Ingredients:

  • 1/2 cup sugar
  • 1/3 cup cocoa powder
  • 1/3 cup water
  • 4 cups milk
  • 1 tsp vanilla

Directions:

  1. Stir cocoa powder and sugar in a pot.
  2. Add water and stir.
  3. Bring to a boil over medium heat. Boil two minutes.
  4. Add milk (I use 1 can canned milk and equal water, plus 1 cup of whole milk). Heat until hot.
  5. Add vanilla and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 148.24 Kcal (621 kJ)
Calories from fat 4.68 Kcal
% Daily Value*
Total Fat 0.52g 1%
Cholesterol 3.27mg 1%
Sodium 134.71mg 6%
Potassium 348.69mg 7%
Total Carbs 29.19g 10%
Sugars 26.65g 107%
Dietary Fiber 0.52g 2%
Protein 5.81g 12%
Iron 0.1mg 1%
Calcium 218.1mg 22%
Amount Per 100 g
Calories 74.09 Kcal (310 kJ)
Calories from fat 2.34 Kcal
% Daily Value*
Total Fat 0.26g 1%
Cholesterol 1.63mg 1%
Sodium 67.33mg 6%
Potassium 174.27mg 7%
Total Carbs 14.59g 10%
Sugars 13.32g 107%
Dietary Fiber 0.26g 2%
Protein 2.9g 12%
Iron 0.1mg 1%
Calcium 109mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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