44 chocolate cobbler Recipes

all-purpose flour, white sugar, baking powder, salt, butter, chocolate chips, egg, milk, cherry pie filling

flour, sugar, baking powder, salt, butter, semi-sweet chocolate chips, milk, egg, cherry pie filling, nuts, finely chopped

flour, sugar, baking powder, salt, cocoa, milk, vegetable oil, brown sugar, cocoa, water

butter, self rising flour, sugar, chopped pecans, cocoa, milk, vanilla, sugar, cocoa, boiling water

french puff pastry (6 inch), sugar, unsweetened cocoa, flour, salt, milk, melted butter, kahlua

sugar, self-rising flour, cocoa, milk, butter, melted, vanilla, pecans, chopped (optional), sugar, brown sugar, cocoa, water

butter (2 sticks), sugar, self-rising flour (or use all purpose flour, adding 2 tsp. baking powder and 1/2 tsp. salt), vanilla, milk, sugar, cocoa powder, water, boiling

self-rising flour, sugar, unsweetened cocoa powder, unsweetened cocoa powder, milk, vanilla extract, vegetable oil, chopped pecans (optional), brown sugar, water

self rising flour, butter, white sugar, unsweetened baking cocoa, instant coffee granules (optional), milk, vanilla extract, brown sugar, white sugar, baking cocoa, hot tap water, chopped pecans (optional)

butter, self-rising flour, sugar, unsweetened cocoa powder, milk, vanilla extract, sugar, unsweetened cocoa powder, boiling water

self-rising flour, sugar, baking cocoa , plus, baking cocoa, divided, milk, vegetable oil, brown sugar, water, vanilla ice cream (optional)

king arthur unbleached self-rising flour, sugar, baking cocoa, divided, milk, vegetable oil, brown sugar, water, vanilla ice cream , optional

chocolate cake mix, whole milk, chocolate pudding (cook&serve ), butter, whole graham crackers, chocolate chip, marshmallows

cracker barrel cherry chocolate cobbler, flour, sugar, baking powder, salt, butter, semi-sweet chocolate morsels, milk, egg, cherry pie filling, nuts, finely chopped, preheat oven to 350f. in large bowl, combine flour, sugar, baking, powder, salt and butter; cut with pastry blender until crumbs are, peas. melt over hot (not boiling ) water, nestle s, semi sweet chocolate morsels. remove from heat and cool slightly, at room temperature (about 5 minutes). add milk and egg to melted, chocolate and mix well. blend into flour mixture. spread, cherry pie filling in bottom of 2 quart casserole. drop chocolate, batter randomly over cherries. sprinkle with chopped nuts., bake at 350 f for 40 - 45 minutes. serve warm with heavy cream.

cherry pie filling, lemon juice, chocolate, margarine, milk, eggs, sugar, flour, baking soda, salt

granulated sugar, all purpose flour, cocoa, baking powder, salt, milk, unsalted butter, melted, vanilla extract, brown sugar, water

butter, sugar, sugar, cocoa, cocoa, self rising flour, milk, vanilla flavoring, boiling water

unsalted butter, all-purpose flour, baking powder, salt, milk, vanilla extract, light brown sugar, raspberries, fresh or frozen (no need to thaw if using frozen), semisweet chocolate chunks or 1 cup semi-sweet chocolate chips