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Chocolate Chocolate Chip Bundt Cake Recipe

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Chocolate Chocolate Chip Bundt Cake
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Ingredients
7
Count
Nutrition
732
Calories
Total time
60
Minutes
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Ingredients:

Directions:

  1. Mix all ingredients and beat well 4 minutes.
  2. Gently stir in 11/2 C Chocolate Chips
  3. Pour into a greased bundt pan
  4. Bake at 350 for 1 hour
  5. Let it cool down to room temp or below before removing from the pan.
  6. If frosting is desired, pour a good & thick chocolate syrup over the top
  7. And decorate with whipped cream
  8. Serving with vanilla ice cream is good too
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 732.46 Kcal (3067 kJ)
Calories from fat 304.87 Kcal
% Daily Value*
Total Fat 33.87g 52%
Cholesterol 81.84mg 27%
Sodium 931.67mg 39%
Potassium 287.4mg 6%
Total Carbs 104.38g 35%
Sugars 35.56g 142%
Dietary Fiber 1.79g 7%
Protein 8.79g 18%
Iron 3.7mg 21%
Calcium 164.1mg 16%
Amount Per 100 g
Calories 384.29 Kcal (1609 kJ)
Calories from fat 159.95 Kcal
% Daily Value*
Total Fat 17.77g 52%
Cholesterol 42.94mg 27%
Sodium 488.81mg 39%
Potassium 150.79mg 6%
Total Carbs 54.76g 35%
Sugars 18.66g 142%
Dietary Fiber 0.94g 7%
Protein 4.61g 18%
Iron 2mg 21%
Calcium 86.1mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.1
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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