Chocolate Chip Pound Cake Recipe

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Chocolate Chip Pound Cake
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Ingredients
8
Count
Nutrition
2912
Calories
Total time
65
Minutes
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Ingredients:

Directions:

  1. Combine first 6 ingredients.
  2. Beat 4 minutes.
  3. Add nuts and chocolate chips.
  4. Bake in a greased and floured tube pan at 300 degrees for 55 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2912.41 Kcal (12194 kJ)
Calories from fat 1547.34 Kcal
% Daily Value*
Total Fat 171.93g 265%
Cholesterol 289.29mg 96%
Sodium 2590.11mg 108%
Potassium 1171.77mg 25%
Total Carbs 325.33g 108%
Sugars 35.76g 143%
Dietary Fiber 9.01g 36%
Protein 38.84g 78%
Vitamin C 1.6mg 3%
Iron 9mg 50%
Calcium 699.2mg 70%
Amount Per 100 g
Calories 370.1 Kcal (1550 kJ)
Calories from fat 196.63 Kcal
% Daily Value*
Total Fat 21.85g 265%
Cholesterol 36.76mg 96%
Sodium 329.15mg 108%
Potassium 148.91mg 25%
Total Carbs 41.34g 108%
Sugars 4.54g 143%
Dietary Fiber 1.14g 36%
Protein 4.94g 78%
Vitamin C 0.2mg 3%
Iron 1.1mg 50%
Calcium 88.9mg 70%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 71.8
    Points
  • 82
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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