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Chocolate Chip Cheesecake Cookies Recipe

Chocolate Chip Cheesecake Cookies Recipe

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Ingredients:

Serving

2 (8 oz) packages cream cheese (softened )
3/4 cup sugar
2 eggs
1 tbsp lemon juice
1 tsp vanilla
2 (18 oz) packages refrigerated chocolate chip cookie dough (very cold for easy slicing , modern packages are smaller, so you may need 2-1/2 (or more)

Directions:

Mix cream cheese, sugar, eggs, vanilla, and lemon juice until smooth.
Cut one package of cookie dough into about 24 slices.
Line bottom of a greased 13x9 inch pan with sliced cookie dough (there will be some gaps).
Pour cream cheese mixture into pan to cover cookie dough.
Cut remaining cookie dough into slices and cover mixture.
Bake at 350 (325 for glass pan) for 35 to 40 minutes.
Cool, then chill for 1 hour or more, until very cold.
Slice into small (about 1 inch) squares.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	941.02 Kcal (3940 kJ)
Calories from fat	359.87 Kcal
		% Daily Value*
Total Fat	39.99g	62%
Cholesterol	393.7mg	131%
Sodium	491.3mg	20%
Potassium	325.47mg	7%
Total Carbs	129.35g	43%
Sugars	112.45g	450%
Dietary Fiber	1.13g	5%
Protein	17.11g	34%
Vitamin C	5.9mg	10%
Iron	2.9mg	16%
Calcium	115.1mg	12%

Amount Per 100 g
Calories	302.73 Kcal (1267 kJ)
Calories from fat	115.77 Kcal
		% Daily Value*
Total Fat	12.86g	62%
Cholesterol	126.65mg	131%
Sodium	158.05mg	20%
Potassium	104.7mg	7%
Total Carbs	41.61g	43%
Sugars	36.18g	450%
Dietary Fiber	0.36g	5%
Protein	5.5g	34%
Vitamin C	1.9mg	10%
Iron	0.9mg	16%
Calcium	37mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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