Individual Mini Cherry Cheesecakes Recipe

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Individual Mini Cherry Cheesecakes
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Ingredients
7
Count
Nutrition
100
Calories
Total time
25
Minutes
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Ingredients:

  • 2 (8 oz) packages cream cheese
  • 3/4 cup sugar
  • 2 eggs
  • 1 tsp vanilla
  • 1 (21 oz) can cherry pie filling

Directions:

  1. Mix softened cream cheese, sugar, eggs, lemon juice and vanilla in bowl.
  2. Place wafer in bottom of each of 24 cupcake papers (in cupcake tin).
  3. Spoon in cream cheese mixture 3/4 full.
  4. Bake in 375 degree oven for 15 minutes.
  5. Let cool.
  6. Top each with cherry pie filling and refrigerate for 1 hour or more.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 99.67 Kcal (417 kJ)
Calories from fat 35.26 Kcal
% Daily Value*
Total Fat 3.92g 6%
Cholesterol 36.56mg 12%
Sodium 65.64mg 3%
Potassium 27.04mg 1%
Total Carbs 14.77g 5%
Sugars 10.59g 42%
Dietary Fiber 0.23g 1%
Protein 1.71g 3%
Vitamin C 0.2mg 0%
Iron 0.3mg 2%
Calcium 13.2mg 1%
Amount Per 100 g
Calories 324.71 Kcal (1359 kJ)
Calories from fat 114.88 Kcal
% Daily Value*
Total Fat 12.76g 6%
Cholesterol 119.1mg 12%
Sodium 213.86mg 3%
Potassium 88.1mg 1%
Total Carbs 48.13g 5%
Sugars 34.5g 42%
Dietary Fiber 0.75g 1%
Protein 5.56g 3%
Vitamin C 0.6mg 0%
Iron 1.1mg 2%
Calcium 43.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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