Chocolate Chip Bars Recipe

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Ingredients:

Serving

1/2 cup all-purpose flour
1/4 tsp baking soda
1/4 tsp salt
3/4 cup brown sugar , packed
1 tsp vanilla
2 large egg whites
1/3 cup semi-sweet chocolate chips
1/3 cup chopped pecans (optional)
2 tsp powdered sugar

Directions:

Preheat oven to 350.
Lightly spoon flour into a dry measuring cup and level with a knife.
Combine the flour, baking soda and salt in a small bowl, stirring well with a whisk
And set aside.
Combine brown sugar, vanilla and egg whites in a large bowl, beat with a
Mixer at high speed for 1 minute.
Add flour mixture, beating just until combined.
Stir in chocolate chips and pecan. If you're eliminating pecans, add
Another 1/4 cup of chocolate chips.
Spread batter into an 8 square pan coated with cooking spray.
Bake bars at 350 for 18-20 minutes or until golden and crusty on top.
Cool in pan for 10 minutes. Sprinkle with powdered sugar.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	232.98 Kcal (975 kJ)
Calories from fat	91.1 Kcal
		% Daily Value*
Total Fat	10.12g	16%
Sodium	136.3mg	6%
Potassium	101.03mg	2%
Total Carbs	34.74g	12%
Sugars	26.06g	104%
Dietary Fiber	1.8g	7%
Protein	3g	6%
Vitamin C	0.1mg	0%
Iron	0.9mg	5%
Calcium	26.3mg	3%

Amount Per 100 g
Calories	402.55 Kcal (1685 kJ)
Calories from fat	157.41 Kcal
		% Daily Value*
Total Fat	17.49g	16%
Sodium	235.5mg	6%
Potassium	174.57mg	2%
Total Carbs	60.03g	12%
Sugars	45.03g	104%
Dietary Fiber	3.1g	7%
Protein	5.18g	6%
Vitamin C	0.2mg	0%
Iron	1.5mg	5%
Calcium	45.4mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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