Directions:
- Lightly grease the bottom only of a 9 1/4 by 5 1/4 by 2 3/4 inch loaf pan.
- Preheat oven to 350 degrees.
- In large mixing bowl, combine all dry ingredients: flour, sugar, baking powder, salt and baking soda.
- Add butter, eggs and bananas and blend well on medium speed of mixer.
- Stir in small chocolate chips and walnuts.
- Bake at 350 for 60 to 65 minutes or until wooden pick inserted in center comes out clean.
- Cool 10 minutes; remove from pan.
- Cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 486.32 Kcal (2036 kJ) | ||
| Calories from fat | 224.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.89g | 38% | |
|---|---|---|---|
| Cholesterol | 71.42mg | 24% | |
| Sodium | 1221.84mg | 51% | |
| Potassium | 296.96mg | 6% | |
| Total Carbs | 59.92g | 20% | |
| Sugars | 18.15g | 73% | |
| Dietary Fiber | 5.54g | 22% | |
| Protein | 8.46g | 17% | |
| Vitamin C | 2.7mg | 4% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 2.9mg | 16% | |
| Calcium | 153.8mg | 15% | |
| Amount Per 100 g | |||
| Calories | 355.14 Kcal (1487 kJ) | ||
| Calories from fat | 163.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.18g | 38% | |
|---|---|---|---|
| Cholesterol | 52.16mg | 24% | |
| Sodium | 892.26mg | 51% | |
| Potassium | 216.86mg | 6% | |
| Total Carbs | 43.76g | 20% | |
| Sugars | 13.26g | 73% | |
| Dietary Fiber | 4.05g | 22% | |
| Protein | 6.18g | 17% | |
| Vitamin C | 2mg | 4% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 2.1mg | 16% | |
| Calcium | 112.3mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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