Chocolate Cherry Muffins Recipe

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Ingredients:

Serving

3/4 stick (6 tbsp) unsalted butter
5 oz bittersweet chocolate ( not extra-bitter), coarsely chopped
1 cup whole milk
2 large eggs
1 1/3 cups all-purpose flour
1/3 cup unsweetened cocoa powder
1/3 cup packed brown sugar
1 1/2 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1 cup dried sour cherries (4 oz)

Directions:

Put oven rack in middle position and preheat oven to 400°F.
Heat butter and half of chocolate in milk in a 2-quart saucepan over low heat, stirring constantly, until just melted. Remove from heat. Cool 15 minutes. Add eggs and whisk until smooth.
Whisk together flour, cocoa, brown sugar, baking powder, baking soda, and salt in a medium bowl until combined well. Add chocolate mixture and stir until just combined. Stir in remaining chocolate and cherries.
Divide among 12 greased (1/2-cup) muffin cups. Bake until a tester comes out clean, 14 to 18 minutes. Cool in pan on a rack 5 to 10 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	147.4 Kcal (617 kJ)
Calories from fat	32.02 Kcal
		% Daily Value*
Total Fat	3.56g	5%
Cholesterol	35.32mg	12%
Sodium	181.19mg	8%
Potassium	181.97mg	4%
Total Carbs	26.98g	9%
Sugars	12.89g	52%
Dietary Fiber	1.63g	7%
Protein	4.01g	8%
Vitamin C	0.9mg	2%
Iron	0.9mg	5%
Calcium	76.6mg	8%

Amount Per 100 g
Calories	198.56 Kcal (831 kJ)
Calories from fat	43.13 Kcal
		% Daily Value*
Total Fat	4.79g	5%
Cholesterol	47.58mg	12%
Sodium	244.07mg	8%
Potassium	245.12mg	4%
Total Carbs	36.34g	9%
Sugars	17.36g	52%
Dietary Fiber	2.2g	7%
Protein	5.4g	8%
Vitamin C	1.3mg	2%
Iron	1.2mg	5%
Calcium	103.2mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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