Kimmy's Chocolate Mousse Cake Recipe

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Kimmy's Chocolate Mousse Cake
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Ingredients
9
Count
Nutrition
223
Calories
Total time
50
Minutes
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Ingredients:

  • 1 (20 oz) box chocolate cake mix
  • 3 eggs
  • 1 1/2 cups water
  • 1/3 cup vegetable oil
  • 1/8 cup confectioners' sugar
  • 6 tbsp water

Directions:

  1. Mix chocolate cake mix, eggs, 1 1/2 cups water and vegetable oil and bake in two greased, nonstick 8 inch cake pans at 350°F for 30 minutes or until set.
  2. In a saucepan over medium heat, melt chocolate, vanilla extract and 6 tablespoons of water.
  3. In a large bowl, whip cream with an electric hand mixer until almost fluffy.
  4. Add sugar.
  5. SLOWLY add half of the chocolate mixture to the cream and continue to beat until the consistency of mousse.
  6. Refrigerate.
  7. When cakes are cool, spread the mouse over one layer.
  8. On top of that, add the second cake.
  9. Frost the entire cake.
  10. Drizzle the remaining chocolate over the top.
  11. Refrigerate overnight.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 223.46 Kcal (936 kJ)
Calories from fat 148.47 Kcal
% Daily Value*
Total Fat 16.5g 25%
Cholesterol 54.62mg 18%
Sodium 39.87mg 2%
Potassium 33.73mg 1%
Total Carbs 18.19g 6%
Sugars 14.14g 57%
Dietary Fiber 1.43g 6%
Protein 2.36g 5%
Vitamin C 0.1mg 0%
Iron 0.9mg 5%
Calcium 20.1mg 2%
Amount Per 100 g
Calories 246.02 Kcal (1030 kJ)
Calories from fat 163.46 Kcal
% Daily Value*
Total Fat 18.16g 25%
Cholesterol 60.13mg 18%
Sodium 43.9mg 2%
Potassium 37.14mg 1%
Total Carbs 20.03g 6%
Sugars 15.57g 57%
Dietary Fiber 1.57g 6%
Protein 2.6g 5%
Vitamin C 0.1mg 0%
Iron 1mg 5%
Calcium 22.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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