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Chocolate Caramel Walnut Fudge Recipe

Chocolate Caramel Walnut Fudge Recipe

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Ingredients:

Serving

3 cup. (18 oz.) semisweet chocolate chips
14 oz. can sweetened condensed milk
dash salt
1 cup. chopped walnuts
1/2 cup. caramel ice cream topping
1-1/2 tsp. vanilla extract

Directions:

In saucepan, over low heat, melt chocolate pieces with sweetened
Condensed milk and salt.
Remove from heat; stir in walnuts, caramel topping and vanilla. Spread evenly into foil-lined 8 or 9 square pan.
Chill 2 hours or until firm.
Makes about 2 pounds.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	288.08 Kcal (1206 kJ)
Calories from fat	155.73 Kcal
		% Daily Value*
Total Fat	17.3g	27%
Cholesterol	6.81mg	2%
Sodium	38.55mg	2%
Potassium	120.86mg	3%
Total Carbs	36.99g	12%
Sugars	31.4g	126%
Dietary Fiber	2.27g	9%
Protein	3.32g	7%
Vitamin C	0.8mg	1%
Iron	2.4mg	13%
Calcium	75.1mg	8%

Amount Per 100 g
Calories	424.68 Kcal (1778 kJ)
Calories from fat	229.57 Kcal
		% Daily Value*
Total Fat	25.51g	27%
Cholesterol	10.03mg	2%
Sodium	56.83mg	2%
Potassium	178.16mg	3%
Total Carbs	54.54g	12%
Sugars	46.29g	126%
Dietary Fiber	3.35g	9%
Protein	4.9g	7%
Vitamin C	1.1mg	1%
Iron	3.5mg	13%
Calcium	110.7mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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