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Chocolate Caramel Oatmeal Bars Recipe

Chocolate Caramel Oatmeal Bars Recipe

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Ingredients:

Serving

2 cups old fashioned oats
1 3/4 cups flour
3/4 cup dark brown sugar , packed
1 tsp baking soda
1 cup butter, melted
1 cup caramel ice cream topping
1/2 cup pecans, chopped
6 oz miniature semisweet chocolate chips

Directions:

Preheat oven to 350 degrees.
Spray 15 by 10 baking dish with nonstick. Combine the oats, 1 and 1/2 cups of the flour, brown sugar and baking soda. Add butter; mix until crumbly. Set aside 1 cup of oatmeal mixture. Press remaining amount of oatmeal mixture into and even layer on bottom of baking dish. Bake for 15 minutes.
Combine caramel topping and remaining 1/4 cup flour in a small bowl and whisk until smooth. Drizzle over oatmeal crust; carefully spread to edges.
Combine pecans and remaining crumb mixture. Sprinkle over caramel layer. Then evenly sprinkle mixture with mini chocolate chips. Bake 15 to 18 minutes or until golden and bubbly.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	673.65 Kcal (2820 kJ)
Calories from fat	338.99 Kcal
		% Daily Value*
Total Fat	37.67g	58%
Cholesterol	40.87mg	14%
Sodium	620.68mg	26%
Potassium	154.34mg	3%
Total Carbs	79.02g	26%
Sugars	28.34g	113%
Dietary Fiber	8.15g	33%
Protein	9.85g	20%
Vitamin C	0.3mg	0%
Vitamin A	0.2mg	6%
Iron	4.4mg	25%
Calcium	157mg	16%

Amount Per 100 g
Calories	446.9 Kcal (1871 kJ)
Calories from fat	224.88 Kcal
		% Daily Value*
Total Fat	24.99g	58%
Cholesterol	27.11mg	14%
Sodium	411.76mg	26%
Potassium	102.39mg	3%
Total Carbs	52.42g	26%
Sugars	18.8g	113%
Dietary Fiber	5.41g	33%
Protein	6.53g	20%
Vitamin C	0.2mg	0%
Vitamin A	0.1mg	6%
Iron	2.9mg	25%
Calcium	104.1mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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