Best Banana Bread Recipe

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Ingredients:

Serving

Directions:

Preheat oven to 350 degrees.
Grease 9X5X3 pan.
Cream butter and sugar until light and fluffy.
Add eggs one at a time and beat well after each addition.
In a separate bowl, sift all purpose flour, baking soda, salt, whole wheat flour. Add to creamed mixture. Mix well.
Fold in bananas, vanilla and 1/2 cup walnuts.
Pour mixture into pan. Sprinkle 3 T. walnuts evenly on top of batter in pan.
Bake 50-60 minutes or until toothpick comes out clean from center. Cool for 10 minutes in the pan. Remove to cool on a rack remaining time.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1573.74 Kcal (6589 kJ)
Calories from fat	693.53 Kcal
		% Daily Value*
Total Fat	77.06g	119%
Cholesterol	285.8mg	95%
Sodium	1285.99mg	54%
Potassium	1172.23mg	25%
Total Carbs	197.86g	66%
Sugars	69.28g	277%
Dietary Fiber	12.37g	49%
Protein	30.37g	61%
Vitamin C	19.2mg	32%
Vitamin A	0.6mg	19%
Iron	7.6mg	42%
Calcium	94.7mg	9%

Amount Per 100 g
Calories	297.13 Kcal (1244 kJ)
Calories from fat	130.94 Kcal
		% Daily Value*
Total Fat	14.55g	119%
Cholesterol	53.96mg	95%
Sodium	242.8mg	54%
Potassium	221.32mg	25%
Total Carbs	37.36g	66%
Sugars	13.08g	277%
Dietary Fiber	2.34g	49%
Protein	5.73g	61%
Vitamin C	3.6mg	32%
Vitamin A	0.1mg	19%
Iron	1.4mg	42%
Calcium	17.9mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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