Directions:
- Prehet oven-350 degrees. Spray 2 6 x 3 mini loaf pans
- Place banana chips in plastic bag and crush with rolling pin.
- Whisk muffin mix and cocoa
- Add chocolat milk ,oil, & eggs. stir till smooth.
- Stir in banana chips and chocolate chips
- Divide batter between 2 pans, Bake 50- 55 min until toothpick comes out clean. Cool in pans on a rack for 20 min.
- Make glaze: mix powdered sugar, cream, and banana extract.
- Drizzle over loaves and let cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3334.22 Kcal (13960 kJ) | ||
| Calories from fat | 1717.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 190.79g | 294% | |
|---|---|---|---|
| Cholesterol | 291.28mg | 97% | |
| Sodium | 2170.67mg | 90% | |
| Potassium | 3636.48mg | 77% | |
| Total Carbs | 407.19g | 136% | |
| Sugars | 258.48g | 1034% | |
| Dietary Fiber | 16.86g | 67% | |
| Protein | 37.78g | 76% | |
| Vitamin C | 5.4mg | 9% | |
| Iron | 352.7mg | 1959% | |
| Calcium | 240.1mg | 24% | |
| Amount Per 100 g | |||
| Calories | 390.53 Kcal (1635 kJ) | ||
| Calories from fat | 201.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.35g | 294% | |
|---|---|---|---|
| Cholesterol | 34.12mg | 97% | |
| Sodium | 254.25mg | 90% | |
| Potassium | 425.94mg | 77% | |
| Total Carbs | 47.69g | 136% | |
| Sugars | 30.28g | 1034% | |
| Dietary Fiber | 1.97g | 67% | |
| Protein | 4.42g | 76% | |
| Vitamin C | 0.6mg | 9% | |
| Iron | 41.3mg | 1959% | |
| Calcium | 28.1mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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