Chocolate Banana Cupcakes With Peanut Butter Frosting Recipe

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Chocolate Banana Cupcakes With Peanut Butter Frosting
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Ingredients
13
Count
Nutrition
358
Calories
Total time
35
Minutes
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Ingredients:

  • 1 1/2 cups sugar
  • 2 tsp vanilla
  • 2 cups flour
  • 1/2 cup cocoa powder
  • 1/2 tsp salt
  • 1 cup milk
  • 1/2 cup butter
  • 3 tbsp milk (or as needed)
  • 2 cups confectioners' sugar

Directions:

  1. Preheat oven to 350 degree F.
  2. Combine first three ingredients in a large bowl; mix well. Add banana, stirring well to combine. Lightly spoon flour into dry measuring cup and level with a knife.
  3. Combine flour, cocoa, baking soda, and salt, stirring well with a whisk. Add flour mixture to sugar mixture alternately with 1/2 cup milk, beginning and ending with flour mixture; mix after each addition.
  4. Spoon the batter into 24 muffin cups lined with paper liners. Bake for 20 minutes or until cupcakes spring back easily when touched lightly in the center. Allow to cool, and frost if desired.
  5. To make frosting: Place the butter and peanut butter into a medium bowl, and beat with an electric mixer.
  6. Gradually mix in the sugar, and when it starts to get thick, incorporate milk one tablespoon at a time until all of the sugar is mixed in and the frosting is thick and spreadable. Beat for at least 3 minutes for it to get good and fluffy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 357.89 Kcal (1498 kJ)
Calories from fat 150.83 Kcal
% Daily Value*
Total Fat 16.76g 26%
Cholesterol 23.13mg 8%
Sodium 412.3mg 17%
Potassium 197.38mg 4%
Total Carbs 49.06g 16%
Sugars 32.62g 130%
Dietary Fiber 2.73g 11%
Protein 5.07g 10%
Vitamin C 0.9mg 1%
Vitamin A 0.1mg 4%
Iron 1.1mg 6%
Calcium 66.2mg 7%
Amount Per 100 g
Calories 373.26 Kcal (1563 kJ)
Calories from fat 157.3 Kcal
% Daily Value*
Total Fat 17.48g 26%
Cholesterol 24.12mg 8%
Sodium 430.01mg 17%
Potassium 205.85mg 4%
Total Carbs 51.16g 16%
Sugars 34.02g 130%
Dietary Fiber 2.85g 11%
Protein 5.29g 10%
Vitamin C 0.9mg 1%
Vitamin A 0.1mg 4%
Iron 1.1mg 6%
Calcium 69.1mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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