Chocolate Almond Logs Recipe

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Chocolate Almond Logs
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Ingredients:

Directions:

  1. In a small bowl, cream butter, 1/2 cup shortening and sugar. Beat in egg and extract. Combine the flour, cocoa and salt; gradually add to creamed mixture.
  2. Shape rounded tablespoonfuls of dough into 2-1/2-in. logs. Place 2 in. apart on ungreased baking sheets. Bake at 375° for 8-10 minutes or until set. Cool on wire racks.
  3. In a small saucepan over low heat, melt white chips and remaining shortening. Dip one end of each cookie in melted chips; allow excess to drip off. Roll in almonds. Place on waxed paper to firm. Yield: about 3 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 406.18 Kcal (1701 kJ)
Calories from fat 137.34 Kcal
% Daily Value*
Total Fat 15.26g 23%
Cholesterol 20.39mg 7%
Sodium 98.5mg 4%
Potassium 46.7mg 1%
Total Carbs 58.74g 20%
Sugars 6.15g 25%
Dietary Fiber 2.86g 11%
Protein 5.97g 12%
Vitamin A 0.1mg 2%
Iron 0.9mg 5%
Calcium 26mg 3%
Amount Per 100 g
Calories 342.95 Kcal (1436 kJ)
Calories from fat 115.96 Kcal
% Daily Value*
Total Fat 12.88g 23%
Cholesterol 17.21mg 7%
Sodium 83.17mg 4%
Potassium 39.43mg 1%
Total Carbs 49.6g 20%
Sugars 5.19g 25%
Dietary Fiber 2.41g 11%
Protein 5.04g 12%
Iron 0.8mg 5%
Calcium 22mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.8
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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