Directions:
- In medium saucepan, mix both sugars, butter and half-and-half.
- Boil approximately 5 or 6 minutes or until it reaches softball stage.
- Remove from heat and immediately add remaining ingredients, beating until marshmallows are incorporated.
- Pour into 8 pan and let cool.
- Cut into squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 84.03 Kcal (352 kJ) | ||
| Calories from fat | 33.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.75g | 6% | |
|---|---|---|---|
| Cholesterol | 3.76mg | 1% | |
| Sodium | 7.79mg | 0% | |
| Potassium | 39.09mg | 1% | |
| Total Carbs | 12.4g | 4% | |
| Sugars | 10.41g | 42% | |
| Dietary Fiber | 0.46g | 2% | |
| Protein | 1.13g | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 21.5mg | 2% | |
| Amount Per 100 g | |||
| Calories | 373.38 Kcal (1563 kJ) | ||
| Calories from fat | 150.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.68g | 6% | |
|---|---|---|---|
| Cholesterol | 16.7mg | 1% | |
| Sodium | 34.62mg | 0% | |
| Potassium | 173.69mg | 1% | |
| Total Carbs | 55.11g | 4% | |
| Sugars | 46.26g | 42% | |
| Dietary Fiber | 2.05g | 2% | |
| Protein | 5.01g | 2% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.8mg | 1% | |
| Calcium | 95.4mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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