Dutch Fudge Recipe

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Dutch Fudge
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Ingredients
4
Count
Nutrition
168
Calories
Total time
15
Minutes
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Ingredients:

  • 10 1/2 oz white sugar
  • 1/3 oz butter
  • 3/8 cup milk

Directions:

  1. Conversions.
  2. 10.5 oz = 300 grams.
  3. 7 oz = 200 grams.
  4. 1/3 oz = 10 grams.
  5. 3/8 cup = 1 ml.
  6. For the flavorings, if desired, you can use 4 tablespoons of brewed expresso coffee or prepared cocoa or
  7. 2 tablespoons marashcino juice, or.
  8. 3 tablespoons whipping cream.
  9. If you use cookie forms, keep them cooled in a dish of ice water.
  10. Combine sugar, milk and butter in a thick bottomed pan and add one of the above flavorings.
  11. Boil the mixture, stirring constantly.
  12. Product will be ready when a drop of the hot mixture does not flatten on a plate or in a cup of water, but retains it's basic drop shape.
  13. DO NOT OVERCOOK.
  14. Remove the pan from the heat.
  15. Place the cookie forms on a sheet of foil and pour the mixture into the forms.
  16. The fudge should not be more than 1 cm (3/8 ) thick.
  17. If cooky forms are not being used, pour directly onto a sheet of aluminum foil, raising its edges so the liquid does not pour out. Keep the fudge to the thickness mentioned above. Once it is hardened, cut with a cold knife.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 167.57 Kcal (702 kJ)
Calories from fat 5.68 Kcal
% Daily Value*
Total Fat 0.63g 1%
Cholesterol 1.83mg 1%
Sodium 8.47mg 0%
Potassium 34.78mg 1%
Total Carbs 41.4g 14%
Sugars 40.74g 163%
Protein 0.24g 0%
Iron 0.2mg 1%
Calcium 23.6mg 2%
Amount Per 100 g
Calories 335.93 Kcal (1406 kJ)
Calories from fat 11.39 Kcal
% Daily Value*
Total Fat 1.27g 1%
Cholesterol 3.67mg 1%
Sodium 16.98mg 0%
Potassium 69.73mg 1%
Total Carbs 83g 14%
Sugars 81.67g 163%
Protein 0.48g 0%
Iron 0.3mg 1%
Calcium 47.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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