Chippy Peanut Butter Cookies Recipe

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Chippy Peanut Butter Cookies
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Ingredients
10
Count
Nutrition
364
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. In a large bowl, cream the butter, peanut butter and sugars until light and fluffy. Beat in eggs and vanilla. Combine the flour, baking soda and salt; gradually add to creamed mixture and mix well. Stir in chips.
  2. Drop by rounded tablespoonfuls onto ungreased baking sheets. Bake at 350° for 12-15 minutes or until golden brown. Cool for 2 minutes before removing to wire racks. Yield: about 4 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 364.46 Kcal (1526 kJ)
Calories from fat 129.36 Kcal
% Daily Value*
Total Fat 14.37g 22%
Cholesterol 33.98mg 11%
Sodium 176.18mg 7%
Potassium 111.82mg 2%
Total Carbs 52.08g 17%
Sugars 14.23g 57%
Dietary Fiber 0.73g 3%
Protein 6.41g 13%
Vitamin A 0.1mg 3%
Iron 0.4mg 2%
Calcium 17.3mg 2%
Amount Per 100 g
Calories 342.88 Kcal (1436 kJ)
Calories from fat 121.7 Kcal
% Daily Value*
Total Fat 13.52g 22%
Cholesterol 31.96mg 11%
Sodium 165.74mg 7%
Potassium 105.19mg 2%
Total Carbs 49g 17%
Sugars 13.39g 57%
Dietary Fiber 0.69g 3%
Protein 6.03g 13%
Vitamin A 0.1mg 3%
Iron 0.4mg 2%
Calcium 16.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.3
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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