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Chipotle Chicken Cheesesteaks Recipe

Chipotle Chicken Cheesesteaks Recipe

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Ingredients

Count

Nutrition

367

Calories

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Ingredients:

Serving

1 (7-oz) can chipotle chiles in adobo sauce
2 tsp olive oil, divided
12 oz chicken cutlets, thinly sliced
1 cup vertically sliced onion
1 cup red bell pepper strips
2 tsp bottled minced garlic
1/4 tsp dried thyme
1/4 tsp salt
1 cup (4 oz) shredded reduced-fat sharp cheddar cheese
4 (2-oz) submarine or hoagie rolls

Directions:

Remove 1 chile and 1 tablespoon adobo sauce from can; mince chile. Set chile and sauce aside. Reserve remaining chiles and sauce for another use.
Heat 1 teaspoon oil in a large cast-iron skillet over medium-high heat. Add chicken; sauté 4 minutes or until done. Remove chicken from pan. Heat remaining 1 teaspoon oil in pan over medium-high heat. Add onion, bell pepper, garlic, and thyme; sauté 4 minutes. Stir in chile and adobo sauce; cook 30 seconds. Add chicken and salt; cook 1 minute, stirring frequently. Remove from heat. Add cheese, stirring until cheese melts. Divide mixture evenly among rolls.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	366.52 Kcal (1535 kJ)
Calories from fat	206.04 Kcal
		% Daily Value*
Total Fat	22.89g	35%
Cholesterol	47.84mg	16%
Sodium	908.11mg	38%
Potassium	360.15mg	8%
Total Carbs	24.02g	8%
Sugars	2.94g	12%
Dietary Fiber	2.64g	11%
Protein	16.25g	33%
Vitamin C	51.2mg	85%
Vitamin A	1.3mg	42%
Iron	21.9mg	122%
Calcium	80.2mg	8%

Amount Per 100 g
Calories	166.93 Kcal (699 kJ)
Calories from fat	93.84 Kcal
		% Daily Value*
Total Fat	10.43g	35%
Cholesterol	21.79mg	16%
Sodium	413.6mg	38%
Potassium	164.03mg	8%
Total Carbs	10.94g	8%
Sugars	1.34g	12%
Dietary Fiber	1.2g	11%
Protein	7.4g	33%
Vitamin C	23.3mg	85%
Vitamin A	0.6mg	42%
Iron	10mg	122%
Calcium	36.5mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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